Yes, you can save seeds from your 'acid-free' tomatoes, but there are important caveats. The seeds must be thoroughly cleaned, fermented briefly to remove gel coating, and dried completely before storage. However, saved seeds may not breed true if the parent plant was a hybrid, and they lack the disease resistance of commercially treated seeds.
Given Ontario's climate, November is far too early for starting tomatoes. Wait until late winter or early spring (March–April) to sow seeds indoors under grow lights or in a sunny window. Transplant outdoors only after all danger of frost has passed, typically late May.
While saving seeds can be a rewarding experiment, starting with fresh seed often yields stronger, more productive plants.
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