



Syrian oregano (Origanum syriacum), known as bible hyssop, Lebanese oregano, or za'atar, is the key herbal component of the classic Middle Eastern spice blend za'atar. It forms a woody-based, 2-foot mound of small, gray-green, highly aromatic leaves with a complex, pungent, thyme-oregano flavor. White to pale pink flowers bloom in summer.
Requires full sun, excellent drainage, and alkaline soil. Drought-tolerant once established. Harvest leaves before flowering for best flavor. Dry for za'atar blend (with sumac, sesame, salt). Use fresh in marinades, on flatbreads, in salads, and with grilled meats. Hardy in USDA zones 8-10; grow as annual or in pots elsewhere.
Growing Oregano: Select the Right Species for Superior Flavor
Origanum vulgare 'Aureum': Golden Oregano – Edible Gold for Herb Gardens and Borders
Cuban Oregano (Plectranthus amboinicus): Succulent Herb with Oregano Flavor
Agastache 'Tutti-Frutti' (Agastache barberi): Fruity-Scented Hummingbird Mint
Texas Hummingbird Mint (Agastache cana): Fragrant, Drought-Tolerant Perennial for Pollinators
Rosemary (Rosmarinus officinalis): Aromatic Evergreen Herb for Kitchen and Garden
Catnip (Nepeta cataria): The Feline Favorite Herb
Patchouli (Pogostemon cablin): The Iconic Fragrance Herb
Feverfew (Tanacetum parthenium): Traditional Migraine Remedy
Agastache 'Golden Jubilee' (Agastache foeniculum): Chartreuse Foliage and Lavender Blooms
Angelica (Angelica archangelica): Majestic Biennial Herb with Celestial History
Syrian Oregano / Za'atar (Origanum syriacum): The Authentic Herb for Middle Eastern Za'atar Blend
Copyright © www.100flowers.win Botanic Garden All Rights Reserved