Your plant is a Sago Palm, botanically known as Cycas revoluta. Despite its common name, it's not a true palm but a cycad—an ancient plant group dating back to the dinosaur era. The photos you provided show the characteristic stiff, feather-like fronds radiating from a central trunk.
You're doing many things right: a west-facing window provides bright light, and watering every two weeks suits this drought-tolerant species. However, cutting off emerging fronds (the "fern-like sprouts") was a mistake. Sago palms produce new fronds in flushes only once or twice a year. Removing them deprives the plant of energy and slows its already slow growth.
The slight yellowing you see is likely due to the soil staying too moist between waterings, not a nutrient deficiency. Do not fertilize—sago palms are extremely slow growers and rarely need feeding. Fertilizer can actually damage their sensitive roots. Instead, allow the top half of the soil to dry out completely before watering again. Ensure the pot has drainage holes and never let water sit in the saucer.
With patience and proper watering, your Sago Palm will remain a striking, long-lived architectural plant.
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