To prevent root suckers (sprouts) after cutting down a tree, you must kill the root system immediately after felling.
If herbicide isn't an option, cut every sprout at ground level repeatedly throughout the growing season for 1–2 years. This exhausts root reserves but requires persistence.
The neighbor's plants aren't being killed by the crabapples—shade or root competition may be factors, but no disease spreads from crabapple to unrelated species.
Apple Tree Death Diagnosis and Fire Blight/Codling Moth Management for Home Orchard
Young Cider Apple Tree Deaths: Fungal Complex, Not Single Disease
Diagnosing Apple Tree Fruit and Leaf Problems
Crabapple Defoliation: Identify Pest Before Spraying
Crabapple Black Aphid Infestation: Atomic Grow Full-Tree Organic Cleanup
Moving & Overwintering Perennials, Shrubs & Trees in Minnesota: A Complete Guide
Apple Tree Pruning: From Young Trees to Overgrown Restoration
Diagnosing and Treating Apple Scab on a Backyard Tree
Lichens on Crabapple: Harmless but Manageable
Eliminating Crabapple Fruit with Florel Growth Regulator
Transplanting Crabapple Seedlings: Root Ball and Timing
Reducing Crabapple Fruit Drop with Florel
Correct Fertilizer Rates for Mature Apple Trees
Diagnosing and Treating Crabapple Leaf Spots and Defoliation
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