



Salvia officinalis 'Purpurescens', known as Purple Sage or Garden Sage 'Purpurescens', is a classic culinary herb with striking purple-tinged new growth that matures to gray-green. The leaves have the traditional sage flavor and aroma. In early summer, it produces spikes of lavender-blue flowers that attract bees.
Full sun, well-drained soil, low water once established. Grows 18–24 inches tall. Use leaves fresh or dried in cooking. Ornamental in herb gardens, borders, and containers. Ensure good air circulation to prevent fungal issues in humid climates.
Salvia 'Indigo Spires': Hybrid Sage with Long Indigo-Blue Spikes
Sage 'Blue Chiquita' (Salvia 'Blue Chiquita')
Silver Sage 'Artemis' (Salvia argentea 'Artemis')
Autumn Sage 'La Luna' (Salvia × jamensis 'La Luna')
Forsythia Sage 'Dunham' (Salvia madrensis 'Dunham')
Salvia mexicana 'Tula' (Mexican Sage)
Common Bamboo (Bambusa vulgaris): The Classic Tropical Clumping Bamboo
Common Bamboo (Bambusa vulgaris): Giant Tropical Clumping Bamboo
Common Rue (Ruta graveolens): Herb of Grace with Bitter Charm
Garden Loosestrife (Lysimachia vulgaris): Vigorous Wetland Perennial
Common Barberry (Berberis vulgaris): Thorny Shrub with Tart Berries
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