Montgomery palm, also known by several synonyms (Veitchia macdanielsii, V. montgomeryana, V. vanuatu), is a slender, fast-growing palm native to the Pacific islands (Vanuatu, Fiji). Its graceful, arching fronds and slender, ringed trunk bring a classic tropical silhouette to frost-free landscapes.
Solitary trunk, 20–30 feet tall, gray, prominently ringed with leaf scars. Crownshaft is green, slightly swollen. Fronds are pinnate, 8–12 feet long, gracefully arching, with numerous narrow leaflets. Inflorescences emerge below crownshaft; fruit is red, ovoid.
Full sun to part shade, moist, well-drained soil, regular water. Tropical (USDA zones 10–11). Fast-growing. Not frost-tolerant. Can be grown in large containers in marginal zones.
Specimen palm, avenue planting, tropical garden, poolside, large container. Its clean trunk and elegant crown make it a favorite for resort landscapes.
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