The Carpoxylon Palm, or Aneityum Palm (Carpoxylon macrospermum), is one of the world's rarest and most spectacular palms. Endemic to the island of Aneityum in Vanuatu, this critically endangered species was rediscovered in 1987 after being known only from a single 1875 collection.
This solitary, pinnate-leaved palm soars to 50+ feet with a massive, columnar trunk up to 2 feet in diameter. The crown holds 10–15 gracefully arching fronds, each 10–15 feet long with broad, glossy green leaflets. A prominent, pale green crownshaft adds elegance. Inflorescences emerge below the crownshaft, bearing large, red fruits with exceptionally large seeds (hence macrospermum).
Fewer than 100 mature individuals remain in the wild. Habitat loss and seed predation threaten its survival. Botanical gardens worldwide now cultivate it as an insurance population. In cultivation, it requires tropical warmth, high humidity, and well-drained soil. A stunning specimen for frost-free conservatories and tropical landscapes.
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