Northern sea oats (Chasmanthium latifolium, syn. Uniolia latifolia) is a clump-forming native grass with arching, lance-shaped mid-green foliage that turns golden in winter. Summer brings highly decorative, oat-like panicles of flat, green flower heads that shimmer and rustle in the wind, aging to bronze by late summer. The dried spikelets make excellent cut and dried flower arrangements.
Cut back in late winter. Easy to start from seed; divide between mid-spring and early summer. Usually trouble-free. Native to eastern U.S. and northern Mexico. Excellent for woodland gardens, naturalizing, beds, borders, and cut/dried flowers.
Marguerite Daisy (Argyranthemum frutescens): Continuous Blooms for Containers
Figwort (Asarina scandens): Half-Hardy Climber with Indigo to White Flowers
Heath Aster (Aster ericoides): Native Clumping Perennial with Small White Flowers
Bigleaf Aster (Aster macrophyllus): Heart-Shaped Leaves Turning Mauve in Autumn
Tickseed Sunflower (Bidens aristosa): Late-Summer Gold for Meadows
False Chamomile (Boltonia asteroides): Late-Summer Clouds of White and Pink
Borage (Borago officinalis): Edible Blue Flowers for Herb Gardens
Brugmansia suaveolens: The Classic White Angel's Trumpet
Calendula officinalis: Edible Pot Marigold for Summer Color
Callicarpa dichotoma: Purple Beautyberry with Arching Form
Campanula 'Elizabeth': Pale Pink Bells with Dark Speckles
Campanula lactiflora: Milky Bellflower for Tall Borders
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