Grubs—the larvae of beetles like June bugs and masked chafers—feed on grass roots, causing dead patches. In Littleton's climate (Zone 5-6), they overwinter in soil and emerge in spring.
Cut several 1-square-foot sod sections 4–5 inches deep. If you find 5+ grubs per square foot, treatment is warranted. Random preventive spraying can lead to pesticide resistance.
Incorporate organic controls (milky spore or nematodes) into the soil before laying new sod to create a grub-resistant root zone. Also, attract natural predators—birds, toads, ground beetles—and use pheromone traps or bug zappers to reduce adult beetles.
Combine cultural practices (deep watering, proper mowing) with targeted treatment for lasting results.
Organic Grub Control for St. Augustine Lawns
Severe Grub Damage in Organic Lawn: Milky Spore and Nematodes
Grub Infestation in New Construction Ohio Lawn
Effective Grub Control and Reseeding Strategies for Spring Lawns
Comprehensive Grub Management: Cultural Practices, Rescue Treatments, and Preventive Control
Skunks, Grubs, and Mushrooms: Solving Multiple Lawn Problems in Northern Ohio
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