Light green or yellow leaves on container squash usually indicate nutrient deficiency caused by overwatering or poor soil.
Constantly wet soil saturates roots, preventing oxygen uptake and nutrient absorption. Excess water also leaches nutrients from the potting mix. The result: chlorosis (yellowing), leaf drop, and stunted growth.
Adjust watering immediately. Apply a balanced liquid fertilizer (fish emulsion or seaweed) at half strength weekly. New growth should green up within 2 weeks. Remove severely yellowed leaves—they won't recover.
Proper container culture = deep infrequent watering + quality potting mix + adequate spacing + regular feeding.
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