Few garden frustrations compare to finding perfect green tomatoes on the ground with a single squirrel bite taken out of each. Squirrels often sample fruit just as it begins to ripen, destroying a crop in days.
Cage traps are highly effective for squirrels. Here’s a proven protocol:
If trapping isn’t your style, pick tomatoes at the “breaker” stage (first blush of pink). They will ripen fully indoors at temperatures no warmer than 85°F. This beats the squirrels to the punch and often yields better flavor than vine-ripened fruit in hot weather.
Deterrents like water bowls, sweaty shirts, or commercial repellents have spotty success. Squirrels are adaptable and food-motivated.
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