Silver posie thyme is a low-growing, compact, variegated, lemon-scented herb also known as garden thyme, lemon-scented thyme, and common thyme. Indigenous to Italy and Mediterranean regions. Plant in pots or herb gardens. Needs full sun to partial shade; hardy in USDA zones 5–9.
Use 6+ inch wide pot with 3+ drain holes. Fill ½ with potting soil (or mix equal parts sand, compost, sphagnum moss, vermiculite). Add 1 tbsp garden lime per cubic foot for neutral-alkaline preference (Floridata.com).
Water to saturate mix.
For planting packs, push up from cell bottom. For 4-inch pots, invert with hand on root ball, tap near drain holes to loosen, slide off.
Gently untangle any compacted, entwined, or matted roots.
Set in new container, vertical, adding soil around. Maintain previous growing depth.
Tamp soil to remove air pockets. Fill container.
Use 10-52-17 starter fertilizer: 1 tbsp per gallon water. Water with at least ½ gallon.
Dig area with shovel/fork. Remove rocks, weeds, sticks. If soil acidic, mix in 1–2 tbsp garden lime.
As in container Step 3.
Hole as deep/wide as root ball. Space multiple plants 15–20 inches apart.
Set in hole, backfill with soil, firming as you go. Use starter fertilizer as in Step 7. Water each with ~1 gallon.
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