Chonta palm is a rare, solitary palm endemic to the Juan Fernández Islands off Chile, critically endangered in the wild, with a slender trunk and graceful crown.




| Family: | Arecaceae |
| Genus: | Juania |
| Species: | australis |
This palm grows 30–50 feet tall with a slender, gray trunk. Leaves are pinnate, arching, deep green. It is dioecious. Fruit is orange, oval. It is the only species in its genus.
Chonta palm requires cool, moist, oceanic climate, well-drained soil. It is extremely rare in cultivation. Conservation efforts focus on protecting wild populations and ex situ cultivation. A prize specimen for specialist palm collectors.
The islands are a UNESCO Biosphere Reserve.
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