Lily of the valley (Convallaria majalis) charms with delicate, fragrant, bell-shaped white flowers nodding along arching stems in spring. Known as "Our Lady's Tears," "May Lily," and "Fairy Cups," this plant forms lush green carpets that naturalize beautifully—but it comes with serious cautions.
ALL PARTS ARE HIGHLY POISONOUS. Do not ingest. Resembles edible ramps (wild garlic) but is toxic. Causes skin irritation—wear gloves when handling. Not suitable for gardens with children or pets. Honey from these flowers may also be toxic.
Soak dehydrated bulbs (pips) in warm water, then trim root ends to stimulate absorption.
Best for controlling invasive spread. Use pots with good drainage.
Install barriers to contain rhizomatous spread. Space for carpet effect.
Lily of the valley offers unmatched fragrance and spring beauty for shaded gardens—but plant with full awareness of its toxicity and spreading habit. Container culture is the safest, most responsible approach for most gardeners.
How to Ship Lily of the Valley Flowers Safely
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