Stephanotis (Madagascar jasmine) seed pods are a sign of successful pollination. The pod resembles a smooth avocado but is poisonous—do not eat it.
Pods ripen when they begin to yellow and shrink slightly. At that stage, the seeds inside are fresh and viable. If the pod splits open fully, seeds become dormant and germinate poorly.
You can produce many new vines from a single pod. Share them with friends or grow a fragrant wall of Stephanotis.
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