Plant garlic in late fall, just before the first hard freeze, for a summer harvest. Alternatively, early spring planting yields a mid-fall crop.
When seed pods (scapes) appear atop stalks, remove them immediately. This redirects energy to bulb formation. Harvest when stalks brown and fall over—gently dig bulbs and cure for one week before use.
Garlic is remarkably low-maintenance once established, making it ideal for hilly terrain with proper drainage.
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