Pampas grass (Cortaderia selloana) provides three-season texture with green summer blades that turn golden in winter. Proper pruning requires understanding its growth habit and heavy-duty tools for thick foliage.
Allow foliage to die back naturally for winter interest. Tie twine around the clump at 6-inch intervals to prevent heavy blades from flopping.
Prune in late winter before new shoots emerge. Removing dead material lets light penetrate the crown, stimulating fresh growth.
If not already tied, gather all blades and wrap twine around the entire clump. Trim loose ends to avoid snagging on cutting tools.
Wear gloves—blades are razor-sharp. Using loppers (or a chainsaw for large clumps), shear dead foliage straight across to 6 inches above ground, like a buzz cut.
Run gloved hands through the center to remove remaining dead material. Goal: open the crown to light for vigorous new shoots.
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