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Red-Leaf Hibiscus 'Panama Red' – Hibiscus acetosella

Overview

'Panama Red' is a cultivar of Red-Leaf Hibiscus (Hibiscus acetosella), introduced in 2009 (PP20121) by Ruter. It is selected for its intensely deep burgundy-red, maple-like foliage that holds color well in heat.

Botanical Profile

Family:Malvaceae (mal-VAY-see-ee)
Genus:Hibiscus (hi-BIS-kus)
Species:acetosella (a-kee-TOE-sell-uh)
Cultivar:Panama Red
Additional cultivar information:(PP20121)
Hybridized by:Ruter
Registered or introduced:2009

Foliage & Growth

Fast-growing annual or tender perennial 4–6 feet tall. Leaves are deeply lobed, a rich, deep burgundy-red, resembling a red Japanese maple. Best color in full sun. Flowers are small, dark red, insignificant.

Cultivation

  • Zones: Annual in cool climates; perennial in zones 9–11.
  • Sun: Full sun for deepest color.
  • Soil: Well-drained, fertile.
  • Water: Moderate; heat and humidity tolerant.
  • Uses: Foliage accent, containers, edible leaves (tangy).

Notes

Superior color retention in hot summers compared to older cultivars. Excellent for dramatic foliage combinations.

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