Myrrhis odorata (MEER-iss oh-dor-AY-tah) is an elegant fern-like herb with a mounding form and anise-flavored bright-green leaves. In late spring, it bears compound umbels of star-shaped white flowers, followed by shiny, ridged brown seeds.
Shade tolerant. Grow in moderately fertile, moist but well-drained soil. Self-seeds freely. Remove emerging flowering stalks to improve flavor and quality of leaves.
Sow seed in situ or in containers. Divide in spring or autumn.
Infrequent.
Ornamental Onion 'Globemaster' (Allium 'Globemaster'): Giant Purple Spheres for Late Spring Drama
Willow Blue Star (Amsonia tabernaemontana): Blue Flowers and Yellow Fall Foliage
Rue Anemone (Anemonella thalictroides): Delicate White Pinwheel Flowers for Shade
Pussy-Toes (Antennaria spp.): Low Gray-Green Mats for Stepping Stones and Walls
Rocky Mountain Columbine (Aquilegia caerulea): Native Blue and White Beauty
Jack-in-the-Pulpit (Arisaema triphyllum): Native Woodland Perennial with Hooded Flowers
Red Chokeberry (Aronia arbutifolia): Multi-Season Native Shrub
Winter Begonia (Bergenia ciliata): Bold Foliage for Shade Gardens
Heartleaf Bergenia (Bergenia cordifolia): Four-Season Shade Perennial
Callicarpa americana: American Beautyberry for Fall Berries
Camellia japonica: Japanese Camellia for Winter Interest
Campanula cochleariifolia: Fairies' Thimbles for Rock Walls
Copyright © www.100flowers.win Botanic Garden All Rights Reserved