Pronunciation: sih-nar'-ah
This genus includes the edible globe artichoke (C. scolymus) and the ornamental spineless cardoon (C. cardunculus 'Porto Spineless'). The silver-gray, serrated foliage of the spineless variety makes a dramatic statement and attracts beneficial insects. Violet-blue flower heads with spiny bracts develop on branched, woolly stems in the second year (where hardy) and can be cut for fresh or dried arrangements.
Full sun. Water thoroughly after planting; then weekly soak during first summer unless rainfall >1 inch/week. Established plants are drought-resistant.
Average garden soil. No fertilizer at planting or first season. Established: light application of balanced granular fertilizer (10-10-10 or organic) once in early spring. If using water-soluble, follow label carefully.
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