Basil (Ocimum basilicum) is an easy-to-grow tender herb that likes a warm, sunny site with good air circulation. Sensitive to frost and cold, so wait until soil and air have warmed (night temperatures consistently above 50°F) to plant outdoors. Average to rich, well-drained soil keeps plants growing well. Harvest by cutting off branches and removing leaves. Pinch off flower buds to keep plant producing stems and leaves. Water when top 1 inch of soil is dry. Feed monthly with balanced fertilizer. Hardy in Zones 9–10.
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