Indian meal moths (Plodia interpunctella) are the most common pantry pest in North America. While they don’t transmit disease, their larvae contaminate dry goods with silk webbing, frass, and cast skins—rendering food unpalatable and unsafe.
Eggs (0.5 mm) arrive in infested products—flour, cereals, nuts, dried fruit, spices, pet food, birdseed. Even sealed boxes can harbor eggs in seams. Inspection at purchase is your first defense.
If moths persist after thorough cleanup, they may be breeding in hidden voids (wall cavities, behind appliances) or in rodent caches. A licensed pest control company (e.g., HouseTech Pest Control) can locate and treat concealed reservoirs.
Vigilance and airtight storage keep your pantry moth-free—and your food safe.
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