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Herb Recipes: From Garden to Table

Transform your herb harvest into delicious dishes and drinks with these recipes:

  • Herb Cheese Log
  • Fettuccine with Green Herbs
  • Tapenade with Basil
  • Herb-infused Spa Water
  • Purple Basil Vinegar
  • Lemon Thyme Vinegar
  • Lemon Verbena Vinegar
  • Greens and Herbs Salad with Classic Vinaigrette
  • Tomato and Herb Salad with Fresh Chive Cheese
  • Wine and Herb Marinade
  • Herb Ravioli Soup
  • Herbaltini
  • Herbed Yukon Gold Potato Latkes
  • Tofu Herb Dip
  • Herb Lemon Butter
  • Crudités with Lemon-Herb Dip
  • Herb Oil
  • Herb Spice Rub

Fresh herbs elevate every course from appetizer to cocktail.

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