As water temperatures drop in October, goldfish and koi naturally become sluggish. They stop eating, hover near the bottom, and may barely react to your presence. This is normal torpor—not death.
Stop feeding below 55°F. Test water if you're unsure. In deep winter, fish may appear almost frozen but will revive in spring. If any fish have actually died, examine them for disease signs.
Location matters: fish in Florida stay active year-round; in Minnesota, they're dormant by November.
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