If your radishes produce only lush leaves with long, thin roots that never swell into proper radishes, the problem is likely environmental or nutritional. Radishes are cool-season root crops that require loose, friable soil to a depth of at least 6 inches and a soil composition rich in potassium. They struggle in heavy clay.
With loose, potassium-rich soil and proper timing, your radishes should form crisp, round roots.
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