Get the Most from Your Vibrant Organic Garden

Organic foods are recognizable by their packaging and price, but you can grow your own at home for a fraction of the cost. These tips show you how.

Treat Powdery Mildew Naturally

Tip: Combine baking soda, water, and liquid soap—no costly chemicals needed.

Test Soil Before Planting

Tip: A soil report ensures your soil has optimal nutrients. Many Cooperative Extension locations offer this service.

Acclimate Plants Gradually

Prevent shock by slowly introducing plants to outdoors. Start with a couple of hours of sun, increase daily over several days, and they'll be ready for full-time outdoor life.

Plant Bulbs for Spring and Summer Flowers

Tip: Bulbs are easy, hardy perennials that return each year with beautiful blooms.

Overwinter Tender Plants Indoors

Save your best or hardiest plants by digging carefully around the root ball and potting them inside for winter.

Kill Weeds Organically with Boiling Water

Tip: Boiling water is a safe, effective herbicide. Pour it on weeds, avoiding desired plants.

Match Soil to Your Crops

Not all soil is the same. Check and amend your soil for the plants you're growing. A soil report helps avoid faulty crops.

Start Gardens from Seeds for Sustainability

Tip: Seeds are the most eco-friendly way to start a garden.

Pre-Soak Seeds for a Head Start

Soak seeds overnight in water in a dark place. They'll hydrate and germinate better.

Invest in a Kneeling Stool and Wheelbarrow

Tip: Ground work is hard on knees. A lightweight stool and wheelbarrow make gardening more comfortable and efficient.

Homegrown organic food saves money and guarantees freshness and health. Use these tips and start your garden today.